Jimi Filo

Jimi’s Big Fat Greek Gyro Meal

Mediterranean tacos! (the reverse is actually more accurate).

Yeah, so… this is what I do on my free time…

Max temperatures for various cooking oils.

Learn the way of the avocado.

If you don’t like this soup, I don’t know if we can be friends…

Can’t find that thing? Try this other thing…

The Real Deal. This will spoil you on store-bought forever.

This recipe is from the guy who made Lechon for Tony Bourdain on his No “Reservations: Philippines” Episode.

Raison d’être…

Basic Italian Season-All

French are clearly up to no good…

Welcome to the Ground-Floor of Japanese Cooking.

Fried-anything dipping sauce.