An Indian rice-bowl that just slaps, as a side or as the main.
Author Archives: Jimi Filo
Cold Food Storage Times
Chill, it’s just food safety.
Mom’s Classic Italian Sauce + Meatyballs
Pasta, ragu, lasagna, eggplant Parmesan; This is The Mother Sauce.
Spinach & Artichoke Dip.
Ah… it’s a dip? Yeah, it’s good, but more importantly, it’s a basis for many other dips you could make.
Basic Chocolate Sauce
Drizzle on your ice cream, into your coffee, or on your partner… I’m not here to judge, just supply recipes.
Thai Iced Tea – ชาเย็น
This recipe is going to be mostly in ratios, so it can be easily scaled up or down. I usually make a few IV-bags worth and we just mainline it throughout summer.
Mayonnaise / Aioli / Rémoulade
A Stone-Cold Mother Sauce
Pesto & Pesto with Artichoke
This is too easy to not make yourself. Add some artichokes and it’s a spread. Bake with mozz on top and it’s a warm dip.
Salad Dressings To Save Your Sorry Ass When Someone Wants a Salad at The Last Minute Because This Isn’t Their “Cheat-Day” and This Will Totally Balance The Ledger.
Salad Dressings To Save Your Sorry Ass…
Lamb Curry – Two Ways
Here’s your Lamb Sauce, Gordy…
Loaded Baked Potato
Irish Tacos!
Jen’s Berry Crisp
Light and tangy with enough sugar to auto-erotic-asphyxiate your sweet-tooth.
Aglio Selvatico e Olio
Aglio Olio with a rustic vibe.
Swedish Meatballs
IKEA serves these because they know there’s a good chance you’ll starve to death before you find your way out.
Naan Chaap
Do you like crispy meat? Do you like Indian food? GTF in here then…
Not Another Goddamned Food Blog 